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Zesty Dill Pickle Mix

A vibrant blend of seasonings designed to infuse cucumbers with a zingy flavor reminiscent of summer gardens and picnics.
Prep Time 10 minutes
Total Time 10 minutes
Course: Condiment, Snack
Cuisine: American, Homemade
Calories: 5

Ingredients
  

Zesty Dill Pickle Mix Ingredients
  • 2 tablespoons dried dill weed preferably organic for the best flavor
  • 1 tablespoon garlic powder Check for a brand without added sugar or fillers
  • 1 tablespoon onion powder Using granulated onion for a more intense flavor is recommended
  • 1 tablespoon granulated sugar You can substitute with coconut sugar for a healthier option
  • 2 teaspoons kosher salt Make sure it’s not table salt to avoid a metallic taste
  • 1 teaspoon citric acid Often found in canning sections or your favorite grocery store
  • 1 teaspoon mustard powder Using a quality brand like Colman’s is recommended

Method
 

Preparation
  1. Start by measuring all ingredients and placing them into a small mixing bowl.
  2. Using a whisk, blend the dry ingredients until they achieve a consistent color and texture.
  3. Carefully transfer the seasoning blend into an airtight container or spice jar.
  4. Seal the container and let the mix rest for at least 24 hours.
  5. Label the container with the date and store it in a cool, dry place.

Notes

For maximum freshness, store in the fridge. This mix lasts up to 6 months.